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【】我們可以在飯店吃飯
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简介很多人都不會做飯,這個在現代社會很正常。畢竟現代餐飲業的繁榮,我們可以在飯店吃飯。可是很多時候自己親手做的,味道真的不一樣,關於韭菜豬肉雞蛋餃子的做法,你可以自己動手做一下,然後自己品一下,相信味道絕 ...
很多人都不會做飯,韭菜鸡蛋饺這個在現代社會很正常。猪肉做法畢竟現代餐飲業的韭菜鸡蛋饺繁榮,我們可以在飯店吃飯。猪肉做法可是韭菜鸡蛋饺很多時候自己親手做的,味道真的猪肉做法不一樣 ,關於韭菜豬肉雞蛋餃子的韭菜鸡蛋饺做法,你可以自己動手做一下,猪肉做法然後自己品一下,韭菜鸡蛋饺相信味道絕對不一樣。猪肉做法

1.選擇3分肥7分瘦的豬肉 ,肥瘦分開切成小粒,猪肉做法分別剁散。韭菜鸡蛋饺蔥薑切末 。猪肉做法

2.取雞蛋2枚 ,打散,倒入平底鍋 ,製成雞蛋博餅 ,切成小粒。

3.取雞蛋2枚,打散,倒入平底鍋,製成雞蛋博餅 ,切成小粒 。

4.韭菜摘去老葉,清洗幹淨,一定要瀝幹水(最好放在外麵讓風吹一吹)切成韭菜末與肉餡、雞蛋粒 、蔥薑 、生雞蛋拌勻。

5.在餃子餡裏放適量花生油 、胡椒粉、味精和一個生雞蛋拌勻 。最後再放鹽(拌餃子餡一定要先放油最後放鹽,可以防止蔬菜出水)

6.接下來就是包餃子了 。

7.合起來

8.打折子

9.依次包好

10.寬湯下餃子,蘸料是香醋加蒜瓣 。開吃吧!
常年的外賣生活,你肯定已經厭倦了。如今掌握了韭菜豬肉雞蛋餃子做法的你,肯定想自己去廚房做做看。相信你對這道菜的不同理解,肯定能做出人間最美的味道。
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